There hasn't been any poker in the last few days - we'll be back at the tables soon. 
In fact, how about we make a goal for the month? Let's make at least ₮100 at OFC in March. We briefly passed this mark last month and finished at ₮94.63, which relied on some outstanding sessions at very fishy tables that we may not get anymore. However, most of it was done at ₮0.02 tables, and by now, I've mostly moved on to ₮0.05, hoping to get back to ₮0.10 soon.
If we do even half as well as last month, making ₮100 should be an attainable goal at these stakes. If I fall significantly short of it, OFC may not be a very good choice for the grind after all, because I might have to rely too much on fishy opponents and favorable variance to do well. But I will look at more factors than just the results.
Meanwhile, let's have one new cocktail already, using some of the stuff I got the other day. This one was served to Primrose yesterday:

It's called a Casino. It involves 40 ml of gin (ideally Old Tom, which is hard to get), 10 ml of Maraschino Luxardo, 10 ml of lemon juice and two dashes of orange bitters. Shake 'em up and pour it over ice in a rocks glass. If you are going to add any garnish, a maraschino cherry and some lemon zest will do well.
I was nearly out of gin, it was barely enough for this drink. Luckily, decent gin is easy to get even in my home town.
Prim liked it. I had a sip, it was all right, but not really my kind of drink. Still a worthy addition to the menu, many drinks I serve are intended for guests only.